Southern Spoon Bread

Ingredients

• 3 cups milk
• 1 teaspoon salt
• 1 Tablespoon sugar
• 1 1/4 cups corn meal
• 3 eggs
• 1 Tablespoon baking powder
• 2 Tablespoons cold water
• 2 Tablespoons butter

Directions

Preheat oven to 400° F.

In pan, heat milk, salt and sugar to a moderate temperature. Add corn meal and cook as mush (about 5 minutes).

Beat together eggs, baking powder, water and butter. Add to corn meal mixture.

Pour into buttered 1 1/2 quart baking dish.

Bake for 25 to 30 minutes.

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